Vazhakka( Banana) Mezhukkupuratty/ Banana stir fry is a very simple and healthy recipe prepared with raw bananas. This  can be prepared very quickly and tastes very delicious .

Vadukapuli achar is very simple to prepare and can be pickled with just salt, green chilly and ginger with other usual ingredients like red chilli powder, fenugreek and mustard seeds.Vadukapuli achar is a tangy kind of Indian pickle made with a variety of citrus fruit which is very juicy, having a high sour level compared […]

Inji Puli, also known as Puli Inji is a Kerala special pickle. It is normally prepared with ginger, green / red chillies, tamarind, jaggery and coconut oil.This delicious spicy pickle made with tamarind and ginger is served as part of the Sadya.

Gooseberries are  rich in iron and vitamin c and is beneficial for health.  Gooseberry pickles can be served as a side dish for sadhyas. It can also be stored even for months.