Parippu Curry

Parippu curry is a traditional dish of Kerala.It is also a part of Onam sadhya as well as it is served in sadhyas too.. It is the first main course in the traditional onam sadhya.

Sambar

Onam or sadhya is incomplete without feasting on Sambar. Sambar is usually served with steamed rice.This is one of the main courses of both formal and everyday south Indian cuisine. In all the South Indian states, vada sambar and idli sambar are popular for breakfast or lunch, and is often served as a side dish at dinner. Sambar is a healthy dish with the vegetables and dal giving the right nutrition.Here is the very simple recipes of making sambar.

Pepper Chicken Roast

Chicken Pepper Roast is a quick recipe with a delicious outcome. The taste of pepper together with the tanginess of lemon juice gives this dish a kind of unique taste. So for people who are looking out for a different chicken recipe, this is definitely worth a try.

Chicken Soup

Homemade chicken soup recipe made with ingredients you have on hand in your own kitchen .This is a quick and easy recipe but nutritious for a delicious chicken soup.

Mixed Fried Rice

Fried rice can be prepared in many ways. Here goes the recipes for a Mixed fried rice prepared using chicken, carrot,beans, capsicum etc. You can choose vegetables according to your tastes and preferences.This Mixed fried rice is very simple, needs very less ingredients and can be prepared very quickly. It is also healthy and tastes delicious. Mixed fried rice can be served as a main course with side dishes  chilli chicken,chilli gobi,Gobi Manchurian and so on.

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